Cheese fire in Norway tunnel burns for 5 days.
“This high concentration of fat and sugar is almost like petrol if it gets hot enough,” said Viggo Berg, a policeman.
Brown cheese is made from whey, contains up to 30 percent fat and has a caramel taste. “I didn’t know that brown cheese burns so well,” said Kjell Bjoern Vinje at the Norwegian Public Roads Administration.
He added that in his 15 years in the administration, this was the first time cheese had caught fire on Norwegian roads.
"When I think about the way the computer has taken over and eliminated a certain experience of life, that makes me sad. When we were animating fire some staff said they had never seen wood burning. I said, “Go watch!” It has disappeared from their daily lives. Japanese baths used to be made by burning firewood. Now you press a button. I don`t think you can become an animator if you don`t have any experience."
Hayao Miyazaki (via hayao-miyazaki)
Gots to follow hayao-miyazaki.tumblr.com
(via lottey, iamsymmetrical)
Hahaha!
